Grilled ( broiled) Prawns (Shrimp) Prawns are delicious grilled, especially when they are flavoured with spices. buy the largest prawns you can find for this dish. serves 4-6 ingredients 18 large cooked prawns 4 tbsp lemom juice 1 tsp salt 1 tsp garlic pulp 11/2 tsp soft light brown sugar 3 tbsp shopped fresh coriander 1 fresh green chilli, sliced 1 tomato, sliced 1 small onion, cut into rings lemon wedges 1. peel the prawns and rinse them gently under cold water. using a sharp knife, makea slit at the back of each prawn and open out into a butterfly shape.Put the remaining ingredients,with the exception of the chilli,tomato,onion and lemon wedges,in a bowl and mix together thoroughly. 2.Add the prawns to the spice mixture,making sure they are coated,and leave to maintain for about 1 hour. 3.Place the green chilli,tomato slices and onion rings in a flameproof dish. Add the prawn mixture and cook under a very hot preheated grill for about 10-15 minutes,basting several times with a brush. Serve immediately ,garnished with the lemon wedges.